Chips de cuisson

Dark Chocolate Mignon Chips – 9.000 pieces/kg

Recipe designed to resist the high temperatures required for baking, with good taste characteristics.

Dark Chocolate Mini Chips – 12.000 pieces/kg

Recipe designed to resist the high temperatures required for baking, with good taste characteristics.

Dark Chocolate Spillo Chips – 20.000 pieces/kg

Recipe designed to resist the high temperatures required for baking, with good taste characteristics.

Large Chocolate Chips White Caramel – 1.700 pieces/kg

Large drops with an intense caramel and milk flavor, combined with a hint of salty, and an amber toffee color. Resistant to baking at high temperatures.

Medium-sized Dark Chocolate Chips – 7.500 pieces/kg

Recipe designed to resist the high temperatures required for baking, with good taste characteristics.

Milk Chocolate Medium Chips – 7.500 Pcs./kg

Milk chocolate chips with nice organoleptic characteristics, designed to resist high temperatures when baking, created for oven-based products.

Peru Dark Chocolate Drops

Recipe with a strong and intense flavour, developed to resist high temperatures when baking. Originating from Peru.

White Chocolate Medium Chips – 7.500 Pcs./kg

White chocolate chips with nice organoleptic characteristics, designed to resist high temperatures when baking, created for oven-based products.