Crunchy Flakes
“Crepe dentelle”, thin and crunchy wafer biscuits. Caramel wafer flavour. Ideal as an inclusion or for a rocher effect.
“Crepe dentelle”, thin and crunchy wafer biscuits. Caramel wafer flavour. Ideal as an inclusion or for a rocher effect.
Small 3-5 mm chocolate covered pearls of cereal, ideal as crunchy inclusions or decorations.
Small 3-5 mm chocolate covered pearls of cereal, ideal as crunchy inclusions or decorations.
Rice extruded into small grains. Ideal as additional elements in chocolate bars, praline, cakes and monoportion desserts
Small 3-5 mm chocolate covered pearls of cereal, ideal as crunchy inclusions or decorations.
Dark couverture with a nice flavour of cocoa. Perfect fluidity and shininess. Intense dark brown colour.
Milk couverture with a nice flavour of milk and cocoa. Bright shininess and stability.
Premium recipe couverture hydrogenated fat free. Full flavour with a persistent dark chocolate aftertaste. Optimal shininess and snap. Intense dark chocolate brown colour.
White couverture with a nice milky flavour and hints of vanilla. Perfect fluidity and sheen. Ivory white in colour.