Ganache

Edelweiss White Cream

White base cream, with a compact consistency and milky taste, that lends itself to being flavoured.

Elisa Cream

Ready to use spreadable cream, with a dark colour and intense cocoa flavour, thanks to its high low-fat cocoa content (28%). Contains hazelnut paste. Hydrogenated fat free.

Extra Dark Chocolate Cream

Ready to use spreadable cream, with a dark colour and intense cocoa flavour, thanks to its high low-fat cocoa content (28%). Hydrogenated fat free.

Farcinette

Spreadable hazelnut flavoured cream, with 7% hazelnut paste content.

Hazelnut Fit&Pro

Perfect for use as is, for praline fillings. Ideal when paired with Fit&Pro 46% Milk Chocolate.

Limonette

A cream with a delicate and sweet lemon flavour, in keeping with Italian tradition

Mabel Dark Cream

Cream with 25% Mabel dark chocolate 56% with an intense and distinctive flavour, characterized byrounded and balanced dark chocolate notes. Ideal to use as a filling, in croissants, single-serving pastries or cakes, but also in chocolate making pralines.

Moreska Cream

Cream with a strong cocoa flavour, with 14% hazelnut paste and without any hydrogenated fats.

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